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Receita
Tapioca Cor-de-Rosa
Tempo de Preparo
40 Minutos
Rendimento
10 Unidades
Ingredientes
- 500g de tapioca pronta
- ¼ de uma beterraba pequena
Modo de preparo
Cozinhe a beterraba e a amasse com o garfo. Misture a beterraba amassada à massa da tapioca pronta. O ideal é que a tapioca não fique muito molhada por causa da beterraba.
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